Updated on 21/03/2024
Through Office de Tourisme du Pays Diois
Traditional cooking
Bacchus & Apollon - Le Mazel
Phone06 35 70 97 11
Bacchus & Apollon - Le Mazel
5 Rue Elie Brochier26150 Die
Cook chef for many years, Christophe Matheron-Talon and his team welcome you to enjoy 100% homemade cooking, as local as possible and inspired by the seasons.
Chef de cuisine depuis de nombreuses années, Christophe Matheron-Talon et toute son équipe vous accueillent pour vous faire déguster une cuisine 100% maison, à base de produits frais et au maximum locaux.
Our services
- Terrace
- Parking nearby
- Air conditioning
- accepted animals
Further information
amenities
- Terrace
- Toilets
- Air conditioning
- Air conditioned restaurant
- Parking nearby
- Baby chair
- Shady terrace
Opening
From 01/03 to 31/12/2024, every Monday, Thursday, Friday, Saturday and Sunday between 5 pm and 10 pm.
Prices
A la carte: 8 to 20 €
Adult menu: 26 to 35 €.
Payment method : American Express, Bank/credit card, Check, Cash, Contactless payment, Apple Pay
Salles de réunion
Capacité max d'accueil : 40 people
