Updated on 18/02/2015
Through Office de Tourisme du Pays Diois
Cheese - Producer Bio
Ferme L'Hébergé (farm)
CheesePhone04 75 21 23 77
Ferme L'Hébergé (farm)
26150 Vachères-en-Quint
Sheep-farming and producers of organic sheep cheese. Member of Ferme en Ferme. Tasting and selling at the farm. Market of Die on Wednesday and Saturday.
On sale in La Carline in Die.
Our services
- Car park
Further information
Services
- Coach access
- Booking obligatory
- Guided tours
- Guided group tours on request
- Guided individual tours on request
- Individual tasting (free of charge)
Info of the visits
- Guided individual tours on request
- Guided inividual tours obligatory
- Individual tasting (free of charge)
- Guided group tours on request
- Guided group tours obligatory
- Group tasting (free of charge)
Opening
NC
Prices
Payment method : Check, Cash