Cave de Tain (wine cellar)
Tain-l'Hermitage
Ajouter au carnet de voyage
Autres dates
A convivial workshop to stimulate your tastebuds.
In the company of an oenologist-guide and a chocolate expert, find out about the subtle, delicious and sometimes amazing affinities between our Rhône Valley red and white wines and Valrhona’s Grand Cru dark and milk chocolates.
Friday 15 November 2024 at 6 pm.
Saturday 30 November 2024 at 4 pm.
Sunday 8 December 2024 at 4 pm.
Saturday 11 January 2025 at 4 pm.
Sunday 2 February 2025 at 4 pm.
Saturday 15 March 2025 at 4 pm.
Sunday 30 March 2025 at 4 pm.
One price: 49 €.
Payment method : Check, Bank/credit card, Cash, Travellers Cheque, Online payment, Credit transfer